[Lunch Course B] 3,300 yen
3300 yen(Tax included)
- 6items
- 1persons-
Course menu
*Please contact the store directly for details.
◆Today's appetizer platter
◆ Today's soup
●Main dish*Please choose from the following
<<Grape grilled steak>>
Tsunan pork shoulder loin + 550 yen
Yoke beef lean meat +1650 yen
Yoke beef sirloin +3300 yen
Beef cheek stewed in Iwanohara wine - our most popular dish +770 yen
Showa-era Hamburger: A traditional recipe with golden ratios taught over 40 years ago
Tagliatelle with snow-room vegetables and handmade bacon in tomato cream sauce, flat pasta
Please ask about today's local fish dish + 550 yen
Pan-fried blackthroat seaperch with rice flour - A high-class fish called "white meat fatty tuna" + 1650 yen
◆French bread
● Dessert
・The famous creme brulee
・Mont Blanc made with locally grown sweet potato and caramel
・ Echigohime (Niigata brand strawberry) cream rice flour chiffon cake
All come with milk ice cream from Sanwa Milk, the smallest dairy farm in Japan.
After-meal drinks
*Add mini pasta +660 yen
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until midnight 2 days before your visit
Coupons that can be used with this course
2025/02/07 update