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    • Local Spanish Mackerel Meuniere

      Local Spanish Mackerel Meuniere

      -

      A large Spanish mackerel is covered in Joetsu Koshihikari rice flour and served meunière with a condiment made from chopped onions, capers, olives, etc.

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      Local Spanish Mackerel Meuniere

      Local Spanish Mackerel Meuniere

      -

      A large Spanish mackerel is covered in Joetsu Koshihikari rice flour and served meunière with a condiment made from chopped onions, capers, olives, etc.